conventional
Results for conventional
- Qualitative and nutritional differences in processing tomatoes grown under commercial organic and conventional production systems
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Barrett, D.M., C. Weakley, J.V. Diaz, M. Watnik., (2007), Qualitative and nutritional differences in processing tomatoes grown under commercial organic and conventional production systems. Journal of Food Science, 72, C441-C451 (Agricultu ...
Article - Mathias Hawes - 05/23/2011 - 20:33 - 0 comments
