University of Guelph
Food Science
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News
Learning How to Make Cheese
Food Science Seminar Series - Dr. Xueqing Zhang Harvard Medical School
Food Science Seminar - Phillip Lee Wing, PhD - CIFST President
Researchers Blending to Make Milk Better
Guelph talks agricultural sustainability
Food Science Seminar Series "Endocannabinoids and the Brain"
Food Science Seminar Series "Past & Current Highlights in Public Health Aspects of Verotoxin-producing Escherichia coli (VTEC)"
Ice cream keeners ply trade in Guelph
Globe and Mail "Future of Farming" special
Food Science Professor Alejandro Marangoni named among the “10 Most Influential Hispanic Canadians"
CBC News story on the safety of the Canadian food supply
Food Science Seminar Series "Perspectives on starch structure"
U of G Appoints First Food Laureate
U of G Food Safety Experts Making Headlines
Seminar - "Food Studies in Aristotle University and research activities" Prof Costas Billiaderis
Food Science Seminar Series “Food in nanodimensions, implications on function”
Study Looks at Soy’s Ability to Lower Cholesterol
Food Science Seminar Series “The Nanostructure of Fats”
Donald Mercer inducted as a Fellow of the International Academy of Food Science and Technology
Alexandra Grygorczyk, a PhD student in the Department of Food Science, wins best graduate paper at the ADSA JAM 2012
2013 RCA Culinology Competition
Prof. Massimo Marcone a Fellow of UK Chemistry Society
Guelph Food Science Team Competes at Student Challenge
How to Judge Cheese
Seminar - Risk Analysis of Feed Hazards: the Feed to Food Continuum
U of G Research Points the Way to Healthier Hot Dogs
New Course Covers Food Risks
Prof’s Work in Mali Making Headlines
Healthy chocolate? Sweet! - The Globe and Mail
Faculty Applaud Small, Interactive First-Year Seminars
Food Scientists Analyze 1895 Vintage Bordeaux
Paper on poly-lactic acid cited 110 times
OAC JOB FAIR - Wednesday, October 5th, 2011 - Peter Clark Hall
Learn More About Career in Food Science
Food Science Students Placed 3rd at a National Food Development Competition
Guelph Profs Honoured by Institute of Food Technologists
Food Structure Symposium to be held at the University of Guelph
Job Opportunity
CPG Connect
Prof Travels Globe for Food Delicacies
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University of Guelph
50 Stone Road East
Guelph
,
Ontario
,
N1G 2W1
Canada
519-824-4120