Graduates

ANNOUNCEMENT
Final Examination for the Degree of MSc

Alexander Jensen
May 17th, 2012
FS Room 128 (2:00-5:00)

Examining Committee:
Dr. Loong-Tak Lim, Advisor
Dr. Shai Barbut, Committee member
Dr. Koushik Seetharaman, Chair
Dr. Massimo Marcone, Examiner

ANNOUNCEMENT
Final Examination for the Degree of PhD

Suramya Mihindukulasuriya

DATE: May 17th, 2012
TIME: 9:30-12:30
LOCATION: FS Room 128 

Title: Rapid hygiene monitoring

Speaker: Raquel Lenati, M.Sc., Technical Advisor, 3M Food Safety

Date: Wednesday, May 16th, 2012
Time: 12:00 – 1:00 PM
Place: Boardroom #3 at OMAFRA (1 Stone Rd Guelph)

It’s fair to say that judging cheese is similar to wine tasting, says Art Hill, professor and chair of the Department of Food Science in OAC News.

Food Science Profs Talk Future of Food in Maclean's

The Guelph Food Safety Seminar Series Presents…
Title: Risk Analysis of Feed Hazards: the Feed to Food Continuum
Speaker: David J. Johnson, Chief, Risk Profiling, Risk Analysis and Toxicology Section, Animal Feeds Division, CFIA
Date: Thursday, April 12, 2012
Time:12:00 – 1:00 PM
Place: 1 Stone Rd W (OMAFRA), Conference Room 3

The latest study by food science professors Shai Barbut and Alejandro Marangoni, and Ph.D candidate Alexander Zetzl offers good news for backyard barbecues: healthier hot dogs may be on the menu soon.

See Campus News for the whole story.

In The Globe and Mail - Associate professor Robert Lencki and research associate John Craven of the university’s dep

 Guelph Food Safety Seminar Series Presents...

"The Future of Food Safety - The Possible Long Term Impacts of Certification Audits & Necessary Safeguards"

Michelle Harris, Technical Manager,
Food Safety & Quality Consulting Services
Guelph Food Technology Centre (GFTC)

Date: Wednesday, November 9th, 2011

At Guelph article on Peter Purslow's first-year seminar - "Faculty Applaud Small, Interactive First-Year Seminars"