Policy Advisory Board

The Policy Advisory Board consists of leaders in the hospitality, tourism & service industires. The board plays an active role to ensure that the executive programs stay relevant to the needs of business and help the School promote the value of lifelong edcuation and personal development.

Policy Advisory Board Chair
David Clanachan

COO United States & International
The TDL Group Ltd.

Minaz Abji

Executive VP Asset Management
Host Hotels & Resorts, Inc.

Franco J. Anglesio

COO
St. Andrews of Scotland LLC

Brenda Brown
Senior Vice President, Human Resources
Compass Group Canada

Corey Dalton

COO
Williams Fresh Café

Bill Dover

Chairman
Fstrategy

Bruce Elliot
President and COO
SIR Corp

Major Victoria Fraser
Material J4 Food Services
Department of National Defence

Jim Greenway
Regional Vice President Business Services
ARAMARK Canada Ltd.

David Goldstein
President and CEO
Tourism Industry Association of Canada (TIAC)

Cameron Hawkins
President
Cameron Hawkins & Associates

Bill Johnson
"The Coach"

Mitch Kostuch
President & Group Publisher
Kostuch Publications Ltd.

Jeff Kroll

Senior Vice President
National Supply Chain
McDonald's Canada

Neil Labatte

Principal

Global Dimension Capital


David Larone
Director
Pannell Kerr Forster

Bruce MacMillan

President & CEO
Meeting Professionals International

Cathy McCann
Director of Projects, Human Resources
Sodexo Canada

Michele McKenzie
President & CEO
Canadian Tourism Commission

Luke Mellors
CEO
Mellors

Arjen A Melis
President, Corporate Development
Cara Operations Ltd.

Ken Otto
Executive V.P.
Boston Pizza International Inc.

Bill Pallett

Senior V.P., People & Quality
Delta Hotels

Ryan Pennie

President
Zast Foods Corp.

Tony Pollard

President
Hotel Association of Canada

Robert Pratt

CEO
Westmont Hospitality Group

Don Robinson
President & CEO
Cara Operations Ltd.

Joel Rosen

Managing Partner
Horwath Horizon Consultants

Mary Ryan
Director of Food Services
Parmalat Canada

Dean Sockett

Director, Human Resources
Keg Restaurants

W Glenn Squires
President
Holloway Lodging

Wendy Swedlove
President
Canadian Tourism Human Resource Council

Nick Tomasic

Director of Marketing
Nestle Professional Canada

Lieutenant-Colonel Gordon Wetzel
Directorate of Food Services
Material J4 Food Services
Department of National Defence

Dimitrios Zarikos
Regional Vice President & General Manager
Four Seasons Hotel

 

School of Hospitality & Tourism Management

College of Management and Economics

University of Guelph

 

117F Macdonald Stewart Hall
50 Stone Road East
Guelph, Ontario, N1G 2W1
Canada


Contact us
Phone: 519-824-4120
ext. 53703
Fax: 519-823-5512
bkupfers@uoguelph.ca

 

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