Policy Advisory Board
The Policy Advisory Board consists of leaders in the hospitality, tourism & service industires. The board plays an active role to ensure that the executive programs stay relevant to the needs of business and help the School promote the value of lifelong edcuation and personal development.
Policy Advisory Board Chair
David Clanachan
COO United States & International
The TDL Group Ltd.
Minaz Abji
Executive VP Asset Management
Host Hotels & Resorts, Inc.
Franco J. Anglesio
COO
St. Andrews of Scotland LLC
Brenda Brown
Senior Vice President, Human Resources
Compass Group Canada
Corey Dalton
COO
Williams Fresh Café
Bill Dover
Chairman
Fstrategy
Bruce Elliot
President and COO
SIR Corp
Major Victoria Fraser
Material J4 Food Services
Department of National Defence
Jim Greenway
Regional Vice President Business Services
ARAMARK Canada Ltd.
David Goldstein
President and CEO
Tourism Industry Association of Canada (TIAC)
Cameron Hawkins
President
Cameron Hawkins & Associates
Bill Johnson
"The Coach"
Mitch Kostuch
President & Group Publisher
Kostuch Publications Ltd.
Jeff Kroll
Senior Vice President
National Supply Chain
McDonald's Canada
Neil Labatte
Principal
Global Dimension Capital
David Larone
Director
Pannell Kerr Forster
Bruce MacMillan
President & CEO
Meeting Professionals International
Cathy McCann
Director of Projects, Human Resources
Sodexo Canada
Michele McKenzie
President & CEO
Canadian Tourism Commission
Luke Mellors
CEO
Mellors
Arjen A Melis
President, Corporate Development
Cara Operations Ltd.
Ken Otto
Executive V.P.
Boston Pizza International Inc.
Bill Pallett
Senior V.P., People & Quality
Delta Hotels
Ryan Pennie
President
Zast Foods Corp.
Tony Pollard
President
Hotel Association of Canada
Robert Pratt
CEO
Westmont Hospitality Group
Don Robinson
President & CEO
Cara Operations Ltd.
Joel Rosen
Managing Partner
Horwath Horizon Consultants
Mary Ryan
Director of Food Services
Parmalat Canada
Dean Sockett
Director, Human Resources
Keg Restaurants
W Glenn Squires
President
Holloway Lodging
Wendy Swedlove
President
Canadian Tourism Human Resource Council
Nick Tomasic
Director of Marketing
Nestle Professional Canada
Lieutenant-Colonel Gordon Wetzel
Directorate of Food Services
Material J4 Food Services
Department of National Defence
Dimitrios Zarikos
Regional Vice President & General Manager
Four Seasons Hotel