Niagara Peninsula Fruit & Vegetable Growers’ Association

Sponsor

Niagara Peninsula Fruit & Vegetable Growers’ Association

For More Information

Please see the call for proposals and application form.

Description

The Niagara Peninsula Fruit & Vegetable Growers' Association invites submissions of research or service proposals commencing in 2016. Projects are to benefit the grape and tender fruit industry in Niagara and may be single or multi-year in length.

Eligibility

Faculty

Indirect Costs

25%

Special Notes

Total application should not exceed 6 pages.  Single-year projects will require a written summary by Dec 31, 2016 (25% of funding may be withheld until the report is received); Multi-year projects will be reviewed annually via summary report by Dec 31st of each year (a percentage of funding may be withheld until all reports are received).  Oral presentations for both single and multi-year projects may be requested by the directors of the NPF&VGA on an annual basis.

Deadlines

If College-level review is required, your College will communicate its earlier internal deadlines.

TypeDateNotes
Internal Deadline

Please submit your application/proposal (not to exceed 6 pages), along with an OR-5 Form to research.services@uoguelph.ca

External Deadline

How to Apply

Upon approval from the Office of Research Services, applicants must submit an electronic copy of their application to mpawlus@cogeco.ca by 4:30 pm on Tuesday December 1, 2015.  Late proposals will not be accepted.  An email will be sent confirming receipt.  Applicants will be notified of funding decisions by January 31, 2016.

For Questions, please contact

Kelle Neufeld
Executive Assistant
Niagara Peninsula Fruit & Vegatable Growers' Association
P.O. Box 100
Vineland Station, ON  L0R 2E0
p: 905-536-5613  f: 905-688-5915  e:npfvga@gmail.com

Office of Research

Annette Clarke, Grants Officer
Research Services Office
519-824-4120 x56927
acclarke@uoguelph.ca

Alert Classifications
Category:
Funding Opportunities and Sponsor News

Disciplines:
Health and Life Sciences