News related to sustainability | Gordon S. Lang School of Business and Economics

News related to sustainability

Agriculture workshop aims to promote food self-determination among First Nations

Representatives from First Nations communities, provincial government, and the University of Guelph are meeting on campus November 21 to 22 for the inaugural First Nation Agricultural Workshop. This workshop in support of the pursuit of food self-determination among First Nations communities is led by professor Elliott Currie of the Department of Management.

“Commodities, Well-being and Institutions” Workshop encourages discussion of global problems through an economic lens

The “Commodities, Well-being and Institutions” workshop drew in many scholars from around the world to discuss their research. The workshop was organized by University of Guelph economics professors Louise Grogan and Mike Hoy, and University of Bobo Dioulasso professor Agnes Zabsonre, and supported through funding from the Social Sciences and Humanities Research Council (SSHRC). This event served as an opportunity for scholars to come together, share their perspectives and analyze current issues using economic theories and data analysis techniques.

Integration of Sustainable Development Goals discussed at PRME Regional Meeting at University of Guelph

Individuals from across North America representing academia and industry are gathering at the University of Guelph this week to discuss the integration of the United Nations Sustainable Development Goals (SDGs) into their organizations. These discussions are the focus of the 4th Principles for Responsible Management Education (PRME) Regional Meeting North America, hosted by the College of Business and Economics.

Incoming MA Management student to investigate crop viability through Food From Thought research assistantship program

Incoming MA Management student Andrew Nixon is among 12 University of Guelph graduate students who will investigate global food issues as part of the Food From Thought research assistantship program from the Arrell Food Institute. A Bachelor of Commerce (Leadership and Organizational Management) alumnus, Nixon's research will focus on enabling managers to more efficiently and effectively diffuse new crops into the food system. His research is timely given the effects of climate change. 

Faculty, student attend PRME Global Forum in NYC

College of Business and Economics professor Kathleen Rodenburg and third-year Accounting student, Dan Gilmour attended the PRME Global Forum in New York City this week, joining more than 300 attendees who are helping to shape the future of business and management education, and support the global effort to achieve the United Nations Sustainable Development Goals (SDGs).

PRME Regional North America Meeting to focus on integration of Sustainable Development Goals

Since their introduction in 2015, the United Nations Sustainable Development Goals (SDGs) have become a crucial force in ending poverty, protecting the planet and ensuring prosperity around the globe. How these goals can be integrated into business education, research and strategic partnerships will be the focus of the PRME Regional North America Meeting being held at the University of Guelph from October 18 to 20.

How can a greater emphasis on ‘care’ improve life at work?

Jessica Nicholson wants to improve how we work and how organizations impact society, something she believes can be achieved by a greater emphasis on and understanding of care. Her dissertation contributes to an evolving conversation in management and business ethics literature that takes a more holistic view of how organizations can do good for their employees and community. Jessica hopes to ultimately develop a theory about what the meaning of care is and how it is practiced within an organizational context.

Professor and students explore impact of sustainable tourism in Nepal

Hundreds of thousands of international tourists visit the small South Asian country of Nepal each year to experience its many historical sites and take in the Himalayas. It is most widely known as the main entry point to Mount Everest where thrill seekers risk life and limb to climb to the summit. There is no doubt that these tourism dollars are important to Nepal’s economy, but a growing effort is being made to extend Nepalese tourism beyond traditional excursions and expeditions.

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