November 7: U of G Appoints First Food Laureate
The University of Guelph has appointed its first Food Laureate. Anita Stewart, an expert on food and Canadian cuisine, will serve as the University’s honorary food ambassador, providing advocacy and leadership and promoting initiatives.
It’s believed to be the first such position in the world.
“This historic appointment is a significant step towards strengthening U of G’s reputation as ‘Canada’s food university,’” said president Alastair Summerlee.