The Prud'homme Level 2 Beer Specialist e-learning course in beer education is designed and developed for participants who wish to take their knowledge of beer to another level. Note, the Level 1 certification is a prerequisite. The online course is self-directed learning with instructor graded assignments and support.
The focus is to provide more detailed insights into brewing ingredients and processes, draught systems while introducing Canadian brewing history and further investigating negative sensory components.
Tony Elenis, the President & CEO of the Ontario Restaurant Hotel and Motel Association (ORHMA) has been invited to speak in Professor WooMi Jo’s HTM 3060 Lodging Management class.
