Sylvain Charlebois, CME Associate Dean, Research and Graduate Studies, is featured in a recent report from CBC British Columbia on the safety of organic foods. In the report, Charlebois argues that the rapid growth in the number of organic farms has led to risks to consumers not being properly managed.

The report is part of CBC British Columbia’s Appetite for Safety series, which probes all aspects of food safety in Canada.

To view the full CBC report, visit the CBC website [1], and click on the Organic Food Safety video.