HTM student Vanessa Kibsey writes about the journey of the creation of the Slow Food Movement Student Chapter at the University of Guelph. Encouraged by CME faculty, five students moved quickly to create this chapter on campus. Full article on Slow Food Student Chapter at Guelph. [1]
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The Gordon S. Lang School of Business and Economics at the University of Guelph is committed to developing leaders with a social conscience, an environmental sensibility and a commitment to their communities. We offer a wide range of specialized programs in business and economics across undergraduate, graduate and professional education.
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