Farm to Fork @ pj's

Wed Mar 4, 2020

vintage farmer

Come out to PJ’s on March 4th for a wholesome, farm fresh lunch! Start the meal off with a cozy Mushroom Barley Soup. Next, try the Butternut Squash and Goat Cheese Pizza, paired with a refreshing Honeydew Lemonade Spritzer. Then finish your meal off with an Apple Blueberry Crumble, topped with homemade Spiced Vanilla Ice Cream. Book a reservation early to secure a spot for you and your friends!

View the Daily Specials

View an Accessible Menu