University of Guelph 1997-98 Associate Diploma Calendar

Course Description

04-360 Food Systems F(3-2)

This course will provide students with a framework in which to understand and appreciate the complexities of the North American agrifood system. Key components of the course will include consumption, marketing, processing, production and resources.

Prerequisites: 10 semester courses
Location: Alfred, Guelph, Kemptville, Ridgetown
Course Profile

1997-98 Associate Diploma
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Last revised: April 25, 1997. Contact: