|30-244 Sensory Evaluation W(2-2) [0.50]|
The principles and practices of sensory evaluation for market research, product development, quality control, and research or product selection are covered. A practical approach familiarizes students with basic methodology and statistical procedures for analyzing results.
|1998-99 Associate Diploma Calendar|
Last revised: March 17, 1998. Contact: firstname.lastname@example.org.