University of Guelph 1998-99 Diploma Program Calendar

Courses by Name

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

A
Advanced Agroforestry, 04-470
Advanced Vegetable Production, 04-426
Agricultural Chemicals and the Environment, 04-228
Agricultural Chemicals and the Environment, 04-229
Agricultural Extension and International Communication, 04-350
Agricultural Field Studies, 01-020
Agricultural Marketing and Policy, 02-021
Agricultural Mechanization and Safety, 04-135
Agrifood System Trends and Issues, 01-125
Agroforestry, 04-370
Alternative Animal Agriculture, 04-406
An Introduction to the Horse Industry, 04-280
Anatomy and Physiology I, 97-101
Anatomy and Physiology II, 97-201
Animal Health, 81-020
Animal Health, 04-401
Animal Nursing I, 97-301
Animal Nursing II, 97-401
Animal Science, 04-200
Any 100 level Agriculture course, 01-1xx
Any 100 level Computing & Information Science course, 27-1xx
Any 100 level Mathematics course, 63-1xx
Any Agricultural Economics course., 02-XXX
Apiary Management, 34-021
Applied Engineering in Agribusiness, 05-015
Applied Mathematics, 04-160
Applied Plant Science, 04-120
Applied Weed Science, 04-221
B
Beef Production, 10-056
Beef Production, 04-300
Biochemistry and Genetics, 97-103
Biology of Plant Pests, 34-204
Business Accounting, 04-211
Business Finance, 02-038
Business Finance, 04-311
Business Management, 04-310
Business Marketing, 02-027
Business Marketing, 04-312
Business Project, 04-461
C
Certification and Safety, 50-405
Chemical Safety and Pest Management, 34-018
Chemistry, 97-105
Chemistry Today, 19-110
Clinical Nutrition, 30-300
Clinical Nutrition, 30-400
Commodity Marketing, 04-410
Commodity Marketing Senior Project, 02-040
Communication Skills, 04-260
Communications, 97-203
Companion Animal Management, 97-200
Computer Applications, 04-161
Computer Assisted Design, 50-410
Computer Management, 04-263
Computer Systems and Internet, 04-463
Creating Your Business, 04-314
Crop Diagnostics and Recommendations, 04-421
Crop Management I, 04-220
Crop Management II, 04-320
Cropping Systems, 04-420
Culinary Cooking and Wines, 30-340
Cultural Food Practices, 30-242
D
Dairy Cattle Nutrition and Selection, 04-405
Dairy Production, 10-012
Dairy Production, 04-301
Dentistry, 97-400
Developing Country In-Service Training, 04-450
Diagnostic Techniques I, 97-302
Diagnostic Techniques II, 97-402
Discrete Structures in Computer Science, 27-190
Dry Tropics Agriculture, 04-355
E
English Horsemanship I, 04-185
English Horsemanship II, 04-385
Equine Conditioning, 04-480
Equine Reproduction and Selection, 04-482
Equine Stable Management, 04-282
Equine Stable Management, 04-380**renumbered to 04-282**
Equipment and Controls, 05-049
F
Farm Management Senior Project, 02-043
Farm Project, 04-462
Farm Structures and Environment, 04-435
Field Mechanization, 05-039
Field Placement, 30-405
Field Studies, 01-010
Financial Accounting , 02-032
Financial Control in Food Service, 30-410
Floral Design and Retailing, 50-401
Food Preparation, 30-105
Food Presentation and Display Techniques, 30-241
Food Service Design and Equipment, 30-220
Food Service Mathematics, 30-115
Food Systems, 04-360
Food Theory, 30-100
Forage Crops, 29-021
Forestry, 34-012
Foundations of Programming, 27-160
Fruit and Vegetable Production, 50-301
Fruit Production, 53-039
Fruit Production, 04-325
G
General Chemistry I, 19-104
General Chemistry II, 19-105
Grain and Oilseed Crops, 29-022
Grain Elevator Equipment and Feed Formulation, 04-336
Grain Grading/Seed Production, 04-423
Greenhouse Crop Production, 50-330
Greenhouse Management, 50-200
Greenhouse Management and Crop Production, 53-034
H
Haematology, 97-202
Healthy Cooking, 30-240
Horse Care and Stable Duty, 04-281
Horse Conformation and Lameness, 04-381
Horse Feeds and Feeding, 04-382
Horse Health, 04-481
Horticultural Crop Protection, 04-427
Horticultural Field Studies, 01-030
Horticultural Weed Science, 50-317
Horticulture Field Experience, 50-265
Horticulture Senior Project, 53-046
Human Nutrition, 30-200
Human Physiology, 30-110
Human Resource Management, 04-460
Humans in the Natural World - a Zoological Perspective, 92-150
Humid Tropics Agriculture, 04-455
I
In-Service Training, 04-265
Information Management, 26-202
Insect and Disease Management, 04-321
International Development, 04-250
Introduction to Computer Applications, 27-100
Introduction to Computing, 27-120
Introduction to Computing and Information Science, 27-170
Introduction to Higher Learning, 58-150
Introduction to Mathematical Modelling, 63-105
Introduction to Plant Biology, 17-115
Introduction to Programming, 27-150
Introductory Calculus I, 63-100
Introductory Chemistry, 19-106
Introductory Environmental Chemistry, 19-130
Introductory Environmental Chemistry II, 19-131
Introductory Foods, 54-270
Introductory Macroeconomics, 36-110
Introductory Microeconomics, 36-120
L
Laboratory Animal Science, 97-300
Land and Water Resources, 87-022
Land and Water Stewardship, 04-330
Landscape Construction, 50-309
Landscape Design I, 50-210
Landscape Design II, 50-310
Landscape Management, 50-100
Landscape Plants, 53-045
Leadership Skills Development, 38-040
Leadership Skills Development, 04-464
Livestock Evaluation, 04-302
Livestock Production and Management, 97-100
Livestock Production Techniques, 04-305
Livestock Systems, 04-100
M
Machinery Maintenance, 04-236
Management Case Studies, 30-420
Management Principles, 02-023
Marketing, 30-310
Marketing and Policy, 04-210
Mathematics for Agriculture, 63-010
Medical Exercises I, 97-104
Medical Exercises II, 97-204
Menu Management (Alfred), 30-331
Menu Management (Kemptville), 30-330
Microbiology, 30-243
Microbiology, 97-102
Mushroom Production, 04-227
N
Nursery Management, 50-315
Nursery Production and Arboriculture, 53-033
O
Oral Communication, 37-016
Organic Production, 04-422
Ornamental Plant Protection, 50-400
P
Pharmacology, 97-304
Planning Farm Buildings, 05-027
Plant Identification I, 50-105
Plant Identification II, 50-305
Plant Propagation, 53-030
Plant Propagation, 50-220
Plants and Human Use, 17-120
Pork and Poultry Production, 04-400
Post Harvest Handling and Storage, 53-032
Post-Harvest Handling and Storage, 04-425
Poultry Production, 10-045
Precalculus Mathematics (Offered through the Office of Open Learning), 63-104
Principles of Field Crop Production, 83-014
Principles of Horticultural Crop Production., 83-015
Principles of Managing Soils, 87-012
Psychology, 30-210
Q
Quantity Food Preparation and Service, 30-430
Quantity Food Preparation and Service, 30-431
R
Radiography I, 97-303
Radiography II, 97-403
Radiography II, 97-404
Residential Garden Design, 59-020
Rural Society, 38-020
Rural Society, 04-364
S
Sales and Sales Management, 02-028
Sales and Sales Management, 04-313
Sanitation and Safety, 30-120
Science of Animal Production, 10-014
Selected Topics in Nutrition, 30-341
Sensory Evaluation, 30-244
Sheep Production, 04-303
Site Design and Construction, 59-024
Small Engines, 04-237
Small Ruminant Animal Production, 04-404
Soil Principles, 04-130
Surgical and Anaesthetic Principles I, 97-305
Surgical and Anaesthetic Principles II, 97-405
Swine Production, 10-040
T
The Animal Kingdom, 92-102
The Complete Beekeeper, 04-361
Turf and Landscape Plant Protection, 34-031
Turf Management, 50-316
Turf Production and Management, 53-024
U
Urinalysis, 97-205
V
Vegetable Production, 53-026
Vegetable Production, 04-326
W
Weeds and Weed Control, 29-023
Welding, 04-335
Western Horsemanship I, 04-186
Western Horsemanship II, 04-386
Written Communications, 37-013

1998-99 Associate Diploma Calendar
[Table of Contents] [Index] [Glossary]
[Courses by Subject] [Awards by Category] [Awards by Name] [Calendar Search]

Last revised: March 17, 1998. Contact: sdorr@registrar.uoguelph.ca.