IV. Admission Information
Credit Transfer Agreements: Degree Programs
Associate Diploma in Food, Nutrition and Risk Management
Campus d'Alfred, Kemptville Campus (prior to and including 2004)
You may apply to transfer to the Hotel and Food Administration major of the Bachelor of Commerce program. Upon admission up to 6.00 advanced standing credits may be transferred. Applicants must have achieved a 70% cumulative average in their associate diploma program and have completed an Ontario Academic Credit or University (U) level high school credit in Mathematics and English or equivalents.
You may be eligible for advanced standing in NUTR*1010, NUTR*2050, HAFA*1000, HAFA*2000, HAFA*2030, HAFA*2700, HAFA*2740, and 1.50 credits in unspecified HAFA*/HTM* courses.