XII. Course Descriptions

Agri-Food Leadership

DAFL*1730 Leadership F (5-0) [0.50]
This course is designed to introduce students to basic leadership principles and skills. Topics include: leadership styles; employee behaviour and motivation; group and interpersonal dynamics; ethics; human relations; power and influence; organizational structure and culture; as well as an introduction to change management.
Department(s): Dean's Office, Ontario Agricultural College
Location(s): Kemptville, Ridgetown
University of Guelph
50 Stone Road East
Guelph, Ontario, N1G 2W1
Canada
519-824-4120