VIII. Graduate Programs

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Food Science

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Shai Barbut

BSc Hebrew Univ. of Jerusalem, MS, PhD Wisconsin (Madison) - Professor

Milena Corredig

BSc Milano, MSc, PhD Guelph - Associate Professor

Douglas Dalgleish

PhD Edinburgh - Professor and Research Chair, Dairy Technology

H. Douglas Goff

BSc (Agr) Guelph, MS, PhD Cornell - Professor

Jeffrey Gray

BSc, MSc Nebraska-Lincoln, PhD Iowa State - Associate Professor (joint appointment with Pathobiology)

Mansel W. Griffiths

BSc North-East London Polytechnic, PhD Leicester - Professor and Ontario Milk Marketing Board Industrial Research Chair in Dairy Microbiology

Arthur R. Hill

BSc (Agr), MSc, PhD Guelph - Acting Chair and Associate Professor

Yukio Kakuda

BSc, MSc California State, PhD Kansas State - Associate Professor

Robert W.J. Lencki

BASc Toronto, MASc Waterloo, PhD McGill - Associate Professor

Alejandro G. Marangoni

BSc McGill, PhD Guelph - Professor

Donald Mercer

BSc, PhD Waterloo - Associate Professor, Kemptville College

Yoshinori Mine

BSc, MSc Shinshu, PhD Tokyo - Associate Professor and Egg Marketing Board Industrial Research Chair in Egg Material Science

Ramón Mira de Orduña

BSc, MSc Germany, PhD New Zealand - Assistant Professor

Gopi Paliyath

BScEd Mysore, MSc Calicut, PhD Indian Inst of Science - Associate Professor (joint appointment with Plant Agriculture)

Peter Purslow

BSc, PhD Reading - Professor

Keith Warriner

BSc Nottingham, PhD Aberystwyth - Assistant Professor

Rickey Y. Yada

BSc (Agr), MSc, PhD British Columbia - Professor