IV. Degree Regulations

Master of Business Administration (Food and Agribusiness Management), (Hospitality and Tourism Management) or (Sustainable Commerce)

Delivery Method

The MBA Program is offered electronically over a two year period to accommodate working professionals. For the electronic program, participants are linked from home or their workplace with a network of learners and professors. Tuition and related costs for the electronic program are managed by the College of Business and Economics Executive Program office; contact that office for details.