University of Guelph 1997-98 Undergraduate Calendar

Course Description

42-201 Principles of Food Science S,F,W(3-0)

Principles involved in the processing, handling and storage of foods. Relationship of science and technology to food processing. Offered through distance education format only.

Exclusions: 42-215, 71-215.
Course Profile

1998-99 Undergraduate Calendar
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Last revised: November 4, 1997.