Course Description

71-451 Toxicological Aspects of Nutrition W(3-0)

The occurrence, metabolism and nutritional implications of non-nutrients, additives and environmental pollutants in foods and feeds. Influence of drugs, environmental contaminants and natural toxicants on nutritional requirements. Department of Human Biology and Nutritional Sciences. (Offered in odd-numbered years.)

Prerequisites: 71-319 or 71-321.

Course Profile

1998-99 Undergraduate Calendar