|71-420 Nutrition and Immune Function W(3-0) [0.50]|
This course integrates existing knowledge in several areas - nutrition, metabolism and immunology. Of particular interest are the underlying mechanisms of nutritional immunomodulation with particular reference to the human problem of protein-energy malnutrition. Food sensitivities and the immunological functions of milk will also be considered. Department of Human Biology and Nutritional Sciences. (Offered in odd-numbered years.)
|Prerequisites: 71-319 or 71-321.|
|1998-99 Undergraduate Calendar|
Last revised: May 31, 1998.