X. Degree Programs

Bachelor of Science (B.Sc.)

Microbiology (Co-op) (MICR:C)

Department of Molecular and Cellular Biology, College of Biological Science

Students in the Major in Microbiology program may take the Co-op option. Students do not begin their first work term until they have completed semester 3 and courses BIOL*1070, BIOL*1080, BIOL*1090 and MICR*2430. Students in the co-op program must also complete COOP*1100 in the second academic semester. At least 3 work terms (COOP*1000, COOP*2000, COOP*3000) are required in the co-op program, and the course requirements are the same as shown for the major program. Some courses must be taken during a different semester than usual, and Co-op students generally require an additional semester to meet all the program requirements. Students should plan their programs in consultation with the faculty advisor. A total of 20.00 credits are required to complete the major. A minimum of 6.00 science credits must be at the 3000/4000 level of which at least 2.00 credits must be at the 4000 level (including the 1.00 from the restricted elective credits).

Major (Honours Program)

Semester 1 - Fall
BIOL*1090 [0.50] Introduction to Molecular and Cellular Biology
CHEM*1040 [0.50] General Chemistry I
MATH*1080 [0.50] Elements of Calculus I
PHYS*1070 [0.50] Introductory Physics for Life Sciences
0.50 Arts or Social Science electives
Students who are lacking one 4U /grade 12 course in Biology, Chemistry or Physics must take the equivalent introductory course in first semester. The required first-year science courses in that subject should be completed according to the revised schedule of studies available at: http://www.bsc.uoguelph.ca/revisedss
Semester 2 - Winter
BIOL*1070 [0.50] Discovering Biodiversity
BIOL*1080 [0.50] Biological Concepts of Health
CHEM*1050 [0.50] General Chemistry II
PHYS*1080 [0.50] Physics for Life Sciences
0.50 Arts or Social Science electives
Summer Semester

No academic semester or work term

Semester 3 - Fall
BIOC*2580 [0.50] Introduction to Biochemistry
COOP*1100 [0.00] Introduction to Co-operative Education
MBG*2040 [0.50] Foundations in Molecular Biology and Genetics
MICR*2420 [0.50] Introduction to Microbiology
STAT*2040 [0.50] Statistics I
0.50 Arts or Social Science electives
Semester 4 - Winter
BIOC*3560 [0.50] Structure and Function in Biochemistry
MCB*2050 [0.50] Molecular Biology of the Cell
MICR*2430 [0.50] Microbiology Methods I
0.50 electives
0.50 Arts or Social Science electives
Summer Semester
COOP*1000 [0.00] Co-op Work Term I
Semester 5 - Fall
MBG*3080 [0.50] Bacterial Genetics
MICR*3420 [0.50] Microbial Diversity
1.50 electives or restricted electives
Semester 6 - Winter
MBG*3350 [0.75] Laboratory Methods in Molecular Biology I
MICR*3260 [0.50] Microbial Adaptation
MICR*3430 [0.50] Microbiology Methods II
A minimum of 0.75 electives or restricted electives
Summer - Semester
Optional
Fall Semester
COOP*2000 [0.00] Co-op Work Term II
Winter Semester
COOP*3000 [0.00] Co-op Work Term III
Semester 7 - Fall
2.50 electives or restricted electives which can include MCB*4500
Semester 8 - Winter
2.50 electives or restricted electives which can include MCB*4510

Restricted Electives

  1. A minimum of 2.00 credits of Arts and/or Social Science electives are required. The list of approved Arts and Social Science electives for B.Sc. students is available at: http://www.bsc.uoguelph.ca/Approved_electives.shtml#arts

  2. 3.50 restricted elective credits of which 1.00 credits must be at the 4000 level.

    BIOC*4540 [0.75] Enzymology
    BIOC*4580 [0.50] Membrane Biochemistry
    ENVS*3290 [0.50] Waterborne Disease Ecology
    FOOD*3230 [0.75] Food Microbiology
    FOOD*3260 [0.50] Industrial Microbiology
    FOOD*4400 [0.50] Dairy Processing
    MCB*4060 [0.50] Molecular & Cell Biology of Yeast
    MCB*4500 [1.00] Research Project in Molecular & Cellular Biology I
    MCB*4510 [1.00] Research Project in Molecular & Cellular Biology 2
    MCB*4600 [0.50] Topics in Molecular and Cellular Biology
    MICR*3090 [0.50] Mycology
    MICR*3220 [0.50] Plant Microbiology
    MICR*3230 [0.50] Immunology
    MICR*3330 [0.50] World of Viruses
    MICR*4010 [0.50] Pathogenic Bacteriology
    MICR*4140 [0.50] Soil Microbiology and Biotechnology *
    MICR*4180 [0.50] Microbial Processes in Environmental Management *
    MICR*4520 [0.50] Microbial Cell Biology
    MICR*4530 [0.50] Immunology II
    MICR*4280 [0.50] Microbial Ecology
    MICR*4330 [0.50] Molecular Virology
    MICR*4430 [0.50] Medical Virology
    PATH*3040 [0.50] Principles of Parasitology
    *Only 1 of MICR*4140 and MICR*4180 can be used to meet the restricted elective requirements.

Credit Summary (20.00 Total Credits)

4.00 - First year science core

6.25 - Required science courses semesters 3 - 8

3.50 - Restricted electives (# 2 in restricted electives list)

2.25 - Approved Science electives

2.00 - Approved Arts and/or Social Science electives (#1 in restricted electives)

2.00 - Free electives - any approved electives for B.Sc. students.

Of the total credits required, students are required to complete 16.00 credits in science of which a minimum of 2.00 credits must be at the 4000 level and an additional 4.00 credits must be at the 3000 or 4000 level.

University of Guelph
50 Stone Road East
Guelph, Ontario, N1G 2W1
Canada
519-824-4120