X. Degree Programs

Bachelor of Science (B.Sc.)

Microbiology (MICR)

Department of Molecular and Cellular Biology, College of Biological Science

Microbiology programs are designed to give students a good understanding of microorganisms, including diversity, ecology, physiology, molecular genetics, current approaches in bacterial genomics/proteomics, and microbial associations with animal hosts and the environments. Such knowledge will provide the basis for further work with microbes in medicine, agricultural industries (including biotechnology, pharmaceuticals, food and beverage) and the environment (surveillance and bioremediation).

Students can take the B.Sc. program with a Major or a Minor in Microbiology, or combine the minor with another major. Students should plan their programs in consultation with the microbiology faculty advisor. As course offerings may change during the program, students are strongly encouraged to review their plans at least once a year with their advisors, and to check the departmental website for program news.

Major (Honours Program)

Students may enter this major in Semester 1 or any semester thereafter. A student wishing to declare the major must consult the Faculty Advisor. A minimum of 6.00 science credits must be at the 3000/4000 level of which at least 2.00 credits must be at the 4000 level (including the 1.00 from the restricted elective credits).

Semester 1
BIOL*1090 [0.50] Introduction to Molecular and Cellular Biology
CHEM*1040 [0.50] General Chemistry I
MATH*1080 [0.50] Elements of Calculus I
PHYS*1080 [0.50] Physics for Life Sciences
0.50 Arts or Social Science electives

Students lacking Grade 12 or 4U Biology, Chemistry or Physics should follow the revised schedule of study for this major found at http://www.bsc.uoguelph.ca/revisedss

Semester 2
BIOL*1070 [0.50] Discovering Biodiversity
BIOL*1080 [0.50] Biological Concepts of Health
CHEM*1050 [0.50] General Chemistry II
PHYS*1070 [0.50] Physics for Life Sciences II
0.50 Arts or Social Science electives
Semester 3
BIOC*2580 [0.50] Introduction to Biochemistry
MBG*2040 [0.50] Foundations in Molecular Biology and Genetics
MICR*2420 [0.50] Introduction to Microbiology
STAT*2040 [0.50] Statistics I
0.50 Arts or Social Science electives
Semester 4
BIOC*3560 [0.50] Structure and Function in Biochemistry
MCB*2050 [0.50] Molecular Biology of the Cell
MICR*2430 [0.50] Methods in Microbial Culture and Physiology
0.50 electives
0.50 Arts or Social Science electives
Semester 5
MBG*3080 [0.50] Bacterial Genetics
MICR*3420 [0.50] Microbial Diversity
1.50 electives or restricted electives
Semester 6
MBG*3350 [0.75] Laboratory Methods in Molecular Biology I
MICR*3260 [0.50] Microbial Adaptation
MICR*3430 [0.50] Microbiology Methods II
A minimum of 0.75 electives or restricted electives
Semester 7
2.50 electives or restricted electives which can include MCB*4500
Semester 8
2.50 electives or restricted electives which can include MCB*4510

Restricted Electives

  1. A minimum of 2.00 credits of Arts and/or Social Science electives are required. The list of approved Arts and Social Science electives for B.Sc. students is available at: http://www.bsc.uoguelph.ca/Approved_electives.shtml#arts

  2. 3.50 restricted elective credits of which 1.00 credits must be at the 4000 level.

    BIOC*4540 [0.75] Enzymology
    BIOC*4580 [0.50] Membrane Biochemistry
    ENVS*3290 [0.50] Waterborne Disease Ecology
    FOOD*3230 [0.75] Food Microbiology
    FOOD*3240 [0.50] Food Microbiology
    FOOD*3260 [0.50] Industrial Microbiology
    FOOD*3270 [0.50] Industrial Microbiology
    FOOD*4400 [0.50] Dairy Processing
    MCB*3010 [0.50] Dynamics of Cell Function and Signaling
    MCB*4500 [1.00] Research Project in Molecular & Cellular Biology I
    MCB*4510 [1.00] Research Project in Molecular & Cellular Biology 2
    MCB*4600 [0.50] Topics in Molecular and Cellular Biology
    MICR*3090 [0.50] Mycology
    MICR*3220 [0.50] Plant Microbiology
    MICR*3230 [0.50] Immunology
    MICR*3330 [0.50] World of Viruses
    MICR*4010 [0.50] Pathogenic Bacteriology
    MICR*4180 [0.50] Microbial Processes in Environmental Management
    MICR*4280 [0.50] Microbial Ecology
    MICR*4330 [0.50] Molecular Virology
    MICR*4430 [0.50] Medical Virology
    MICR*4520 [0.50] Microbial Cell Biology
    MICR*4530 [0.50] Immunology II
    PATH*3040 [0.50] Principles of Parasitology

Credit Summary (20.00 Total Credits)

4.00 - First year science core

6.25 - Required science courses semesters 3 - 8

3.50 - Restricted electives (#2 in restricted electives list)

2.25 - Approved Science electives

2.00 - Approved Arts and/or Social Science electives (#1 in restricted electives list)

2.00 - Free electives - any approved electives for B.Sc. students.

Of the total credits required, students are required to complete 16.00 credits in science of which a minimum of 2.00 credits must be at the 4000 level and an additional 4.00 credits must be at the 3000 or 4000 level.

Minor (Honours Program)

The minor in Microbiology consists of the following 5.00 credits including:

BIOC*3560 [0.50] Structure and Function in Biochemistry
MICR*2420 [0.50] Introduction to Microbiology
MICR*2430 [0.50] Methods in Microbial Culture and Physiology
A minimum of 2.50 credits from:
FOOD*3230 [0.75] Food Microbiology
FOOD*3260 [0.50] Industrial Microbiology
MBG*2040 [0.50] Foundations in Molecular Biology and Genetics
MBG*3080 [0.50] Bacterial Genetics
MBG*3350 [0.75] Laboratory Methods in Molecular Biology I
MICR*3090 [0.50] Mycology
MICR*3220 [0.50] Plant Microbiology
MICR*3230 [0.50] Immunology
MICR*3260 [0.50] Microbial Adaptation
MICR*3330 [0.50] World of Viruses
MICR*3420 [0.50] Microbial Diversity
MICR*3430 [0.50] Microbiology Methods II
MICR*4180 [0.50] Microbial Processes in Environmental Management
MICR*4520 [0.50] Microbial Cell Biology

1.00 credits from:

MICR*4010 [0.50] Pathogenic Bacteriology
MICR*4280 [0.50] Microbial Ecology
MICR*4330 [0.50] Molecular Virology
MICR*4430 [0.50] Medical Virology
MICR*4530 [0.50] Immunology II
University of Guelph
50 Stone Road East
Guelph, Ontario, N1G 2W1
Canada
519-824-4120