Displaying Results: [3481 - 3490] of 3669
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Agrivita Canada, Canadian AgriSafety Applied Science Program - 2021 Call for Letters of Intent The Canadian AgriSafety Applied Science Program of Agrivita Canada aims to stimulate and support applied science and innovation targeting sustainability and productivity in Canadian agriculture by improving environmental, occupational, and workplace health and safety for farmers, their families... |
4 years 7 months ago | Funding Opportunities and Sponsor News |
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Agriculture Funding Consortium 2021-22 Call for Research Proposals The Agriculture Funding Consortium (AFC) is a voluntary body that has no legal standing and is comprised of a number of organizations, each of which is responsible for establishing its own research and innovation priorities and investment mandate. Information on current areas of priority is...... |
4 years 11 months ago | Funding Opportunities and Sponsor News |
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Agriculture and Agri-Food: Canada Food Waste Reduction Challenge Globally, food waste accounts for 8% of the world’s greenhouse gas emissions, largely from edible food decomposing in landfills. In Canada, more than half of our food supply is wasted every year - that’s over $50 billion in avoidable food waste. Solving the problem of food waste is complex and... |
5 years 2 months ago | Honours and Awards |
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Agriculture and Agri-Food Canada: Canadian Agricultural Strategic Priorities Program (CASPP) The Canadian Agricultural Strategic Priorities Program (CASPP) is a $10 million per year program of non-repayable contribution funding. CASPP’s objective is to facilitate the Canadian agricultural sector’s ability to seize opportunities, to respond to new and emerging issues, and to...... |
6 years 11 months ago | Funding Opportunities and Sponsor News |
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Agriculture and Agri-Food Canada (AAFC): Canada Food Waste Reduction Challenge Globally, food waste accounts for 8% of the world’s greenhouse gas emissions, largely from edible food decomposing in landfills. In Canada, more than half of our food supply is wasted every year - that’s over 50 billion dollars in avoidable food waste. Solving the problem of food waste... |
4 years 8 months ago | Honours and Awards |
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Agriculture and Agri-Food Canada (AAFC), Under the Food Policy for Canada Globally, food waste accounts for 8% of the world’s greenhouse gas emissions, largely from edible food decomposing in landfills. In Canada, more than half of our food supply is wasted every year - that’s over 50 billion dollars in avoidable food waste. Solving the problem of food waste... |
4 years 8 months ago | Funding Opportunities and Sponsor News |
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Agricultural Research Institute of Ontario: Innovative Breeding Research Program The Agricultural Research Institute of Ontario (ARIO)’s Innovative Breeding Research Program aims to strengthen Ontario’s agri-food sector and agri-food research capacity by creating new tailored plant varieties and livestock, apiculture or aquaculture breeds for Ontario’s domestic food supply... |
2 years 1 month ago | Funding Opportunities and Sponsor News |
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Agricultural Research and Innovation Ontario: Innovative Breeding Research Program The Agricultural Research and Innovation Ontario’s Innovative Breeding Research Program aims to strengthen Ontario’s agri-food sector and agri-food research capacity by creating new tailored plant varieties and livestock, apiculture, or aquaculture breeds for Ontario’s domestic food supply... |
1 year 1 month ago | Funding Opportunities and Sponsor News |
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Agricultural Policy Research Fund Agriculture and Agri-Food Canada (AAFC) has funding for academic research projects on Canadian agricultural policy issues for the 2017/18 fiscal year. AAFC is calling for research proposals on agricultural policy issues. The proposed research projects will need to align with at least... |
8 years 2 months ago | Funding Opportunities and Sponsor News |
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Agricultural Methane Reduction Challenge - Agriculture and Agri-Food Canada 2024 Addressing methane emissions from cattle is complex. About 86% of methane emissions in agriculture are released through a biological process called enteric fermentation that takes place in the gut of cattle and other ruminant animals. Therefore, emerging solutions need to be backed by strong... |
2 years 1 month ago | Honours and Awards |
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