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National Pork Board request for proposals

Sponsor

National Pork Board

Program

International Trade

For More Information

National Pork Board website [1]

Description

National Pork Board is requesting proposals for a comprehensive survey of pork offal products, including but not limited to hearts, livers, kidneys, brains and intestines that might fit into an export market. Microbial evaluation should focus on: Salmonella, Yersinia, Toxoplasma, Total Plant Count or Aerobic Plate Counts. Preference will be given to projects that involve academic and commercial collaboration.

Eligibility

Faculty 

Funding Availability

Estimated budget - $40,000

Indirect Costs

Not applicable

Project Duration

One year.  Funds begin in June, 2016.

Deadlines

Consult your College regarding applicable internal review deadlines and requirements.

TypeDateNotes
Internal Deadline
Monday, March 28, 2016 - 4:30pm

Submit OR-5 and application to: Research.Services@uoguelph.ca [2]

External Deadline
Monday, April 4, 2016 - 11:45pm

PI submits full application to: beveritt@pork.org [3]

For Questions, please contact

National Pork Board
Becca Nepple, Staff Member
bnepple@pork.org
515-223-2621

 

For website or submission process, please contact:

Bev Everitt?
beveritt@pork.org [3]
515-223-2750 

Office of Research

Annette Clarke, Grants Officer
Research Services Office
acclarke@uoguelph.ca [4]

Alert Classifications
Category:
Funding Opportunities and Sponsor News

Disciplines:
Health and Life Sciences
Social Sciences

Source URL:https://www.uoguelph.ca/research/alerts/funding-opportunity/2016/national-pork-board-request-proposals

Links
[1] http://www.pork.org/pork-checkoff-research/research-request-proposal/
[2] mailto:Research.Services@uoguelph.ca
[3] mailto:beveritt@pork.org
[4] mailto:acclarke@uoguelph.ca