Associate Professor Department of Food Science
Education:
- Ph.D. (Food Science), University of Guelph, 1996
- B.A. (French), University of Guelph, 1988
- Hons. B.Sc. (Biochemistry), University of Guelph, 1987
- Chartered Chemist, Association of The...
You are invited to a presentation and open discussion forum:
Guest speaker: Dr Scott Crerar
MANAGER, RISK ASSESSMENT PRODUCTION PROCESS
FOOD STANDARDS AUSTRALIA NEW ZEALAND
Canberra BC, Australian Capital Territory
www.foodstandards.gov.au