1996-97 Undergraduate Calendar
Course Description
| 42-201 Principles of Food Science S,F,W(3-0) |
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Principles involved in the processing, handling and storage of foods. Relationship of science and technology to food processing. Offered through distance education format only. |
| Exclusions: 42-215, 71-215. |
| 1996-97 Undergraduate Calendar |
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Last revised: August 28, 1996. Contact: ccrenna@registrar.uoguelph.ca.