X--Degree Programs
Department of Consumer Studies, College of Social and Applied Human Sciences.
A principal aim of the Co-op program in Management Economics in Industry and Finance is to facilitate the transition of students from academic studies to a professional career by enhancing the integration of theory and practice.
The Co-op program consists of two eight month work terms. The first work term begins after the second year and extends from January to August. The Co-op program is normally completed over a 5 year period.
To be eligible to continue in the Co-op major, students must maintain a satisfactory average, must complete all course requirements as scheduled and must obtain a minimum evaluation of "satisfactory" on all required work term reports. Consult the Co-op advisor or Department for additional program information.
*this may be replaced by any Economic History credit including (with appropriate prerequisites) a 4000 level credit. In that case this credit will count towards meeting the requirements of 1.50 Economics credits at the 4000 level - see items marked ** in semester 6-8.
**ECON*4710 and ECON*4810 are recommended for students wishing to pursue graduate studies.
Note: Only 1 of ECON*4900, ECON*4910 may count as one of the required minimum number of 4000 level economics credits in the B.Comm. program.
Restricted Electives
Major
Fall Semester 1
Winter Semester 2
Fall Semester 3
Winter Semester 4
Spring
Fall
Winter Semester 5
Fall Semester 6
Winter
Spring
Fall Semester 7
Winter Semester 8
1999-2000 Undergraduate Calendar
X--Degree Programs Bachelor of Commerce -- B.Comm. |
Last revised: January 1999.