In today's Globe and Mail, HTM Professor Erna van Duren is quoted in the food industry news article, 'Heinz to close Ontario faculty, trim 740 jobs".
"The Berkshire-led buyout of Heinz, announced in February, prompted fears it would begin to close plants in pursuit of efficiencies, said Erna van Duren, a professor at the University of Guelph who works with the food processing industry"
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Established in 1969, Lang's School of Hospitality, Food & Tourism Management at the University of Guelph (Guelph, Ontario, Canada) is committed to developing leaders with a social conscience, an environmental sensibility and a commitment to their communities. We offer unique undergraduate, graduate and professional development programs to develop leaders in hospitality and tourism management.