UGSRP Forum 2012 - Barton Seaver

Published on School of Hospitality, Food & Tourism Management (https://www.uoguelph.ca/hftm)

UGSRP Forum 2012 - Barton Seaver

Submitted by lfodor on February 13th, 2013 1:52 PM

The University of Guelph Sustainable Restaurant Project (UGSRP) and the School of Hospitality & Tourism Management (HTM, U of G) presented the 2nd annual UGSRP Forum on "Topics in Sustainability". The event took place on Wednesday, October 10th, 2012 at the University of Guelph, Ontario, Canada.

Barton is a Chef, Author, Speaker and National Geographic Fellow working to restore our relationship with the ocean, the land, and with each other - through dinner.

UGSRP Blog: http://restaurantsustainability.wordpress.com [1]

Proud members of:

About

Established in 1969, Lang's School of Hospitality, Food & Tourism Management at the University of Guelph (Guelph, Ontario, Canada) is committed to developing leaders with a social conscience, an environmental sensibility and a commitment to their communities. We offer unique undergraduate, graduate and professional development programs to develop leaders in hospitality and tourism management.

Our commitment to accessibility

Stay Connected with HFTM

Academic Units & Centres

Centres & Institutes

Faculty/staff login

Source URL:https://www.uoguelph.ca/hftm/news/2013/02/ugsrp-forum-2012-barton-seaver

Links
[1] http://restaurantsustainability.wordpress.com/