Dairy at Guelph Leaders Honoured at Ontario Agricultural Hall of Fame Induction
On June 8, the Ontario Agricultural Hall of Fame hosted its 2025 induction ceremony at the GrandWay Events Centre in Elora, celebrating five visionary leaders in agriculture—including two emeritus professors from Dairy at Guelph.
Drs. Ken Leslie and Ted Burnside were formally inducted for their lifetime contributions to dairy science, veterinary medicine and livestock genetics. Surrounded by colleagues, family and supporters, they joined a prestigious group of individuals who have helped shape the future of Ontario agriculture.
Dr. Ken Leslie, professor emeritus in the Department of Population Medicine at the Ontario Veterinary College, was honoured for his groundbreaking work in dairy herd health and veterinary education. From pioneering research on somatic cell counts to founding the Dairy Health Management Certificate Program, Leslie’s legacy continues to shape bovine veterinary care across Canada and internationally.
“Ken Leslie has been an inspiring leader in dairy veterinary medicine and research,” said Dr. Stephen LeBlanc, director of Dairy at Guelph. “He sees opportunities and possibilities ahead of most people. Ken has infectious curiosity and enthusiasm and a special talent for connecting people, supporting their growth, and celebrating their accomplishments. Much of the success of the University of Guelph in dairy cattle health, welfare, and management research traces to his vision and ability to build collaborations.”
Dr. Todd Duffield, Chair of the Department of Population Medicine, added: “It is great to see Dr. Leslie honoured for his outstanding contributions to the dairy industry. His visionary and pioneering work in dairy health management leaves a legacy of accomplishments and accomplished individuals that he either initiated or mentored, and they continue to serve and positively impact the dairy industry today.”
Dr. Ted Burnside, a renowned dairy geneticist from the Department of Animal Biosciences, was celebrated for co-founding the Centre for Genetic Improvement of Livestock and leading innovations in dairy cattle breeding and genetic evaluation. His work elevated the international profile of Canadian dairy genetics.
Their inductions not only recognize individual excellence, but also the deep impact of University of Guelph faculty on agricultural innovation and education in Ontario and beyond.
