Innovation fuels economic development, job creation, and trade across the agri-food sector. A world-class network of research stations enabling multidisciplinary research powers this innovation in Ontario. In total there are almost two dozen facilities within the research stations, each supporting a different globally competitive platform.
The real-world field tests conducted at these research stations promote agri-food discoveries, validate laboratory findings, stimulate further research and provide valuable information for Ontario’s agri-food sector.
These research stations, owned by the Agricultural Research Institute of Ontario, are operated and managed by the University of Guelph through the Ontario Agri-Food Innovation Alliance.
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