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Agricultural Adaptation Council (AAC) Growing Forward 2 Program Information Session

Session speaker:  Laura Sider, Program Coordinator at AAC

The Growing Forward 2 (GF2) Program promotes innovation, competitiveness, market development, adaptability, and sustainability in Canada's agri-food and agri-based bioproducts sector.

Since the...

8 years 7 months ago Workshops and Events
Agricultural Adaptation Council (AAC) Targeted Deoxynivalenol (DON) Initiative

The Agricultural Adaptation Council (AAC) is opening a new targeted Intake: Deoxynivalenol (DON) Call for Proposals. The purpose of this new Intake is to help address the challenges faced by the Ontario agriculture and agri-food industry a result of the outbreak of the DON toxin in corn....

5 years 2 months ago Funding Opportunities and Sponsor News
Agricultural Clean Technology Program: Research and Innovation Stream

As part of the Government of Canada’s strengthened climate plan, the new Agricultural Clean Technology Program aims to create a supportive environment for the...

2 years 8 months ago Funding Opportunities and Sponsor News
Agricultural Climate Solutions (ACS) Program

The goal of the Agricultural Climate Solutions Program (ACS) is to accelerate co-development, testing, adoption, dissemination and monitoring of technologies and practices, including beneficial management practices (BMPs), that sequester carbon and/or mitigate...

2 years 11 months ago Funding Opportunities and Sponsor News
Agricultural Greenhouse Gases Program - updated June 14, 2016

The Agricultural Greenhouse Gases Program (AGGP) supports efforts to mitigate agricultural greenhouse gas (GHG) emissions worldwide by promoting environmentally responsible agriculture and support the development of approaches and tools that more effectively and efficiently assist the...

7 years 9 months ago Funding Opportunities and Sponsor News
Agricultural Methane Reduction Challenge - Agriculture and Agri-Food Canada 2024

Addressing methane emissions from cattle is complex. About 86% of methane emissions in agriculture are released through a biological process called enteric fermentation that takes place in the gut of cattle and other ruminant animals. Therefore, emerging solutions need to be backed by strong...

3 months 1 week ago Honours and Awards
Agricultural Policy Research Fund

Agriculture and Agri-Food Canada (AAFC) has funding for academic research projects on Canadian agricultural policy issues for the 2017/18 fiscal year. 

AAFC is calling for research proposals on agricultural policy issues. The proposed research projects will need to align with at...

6 years 3 months ago Funding Opportunities and Sponsor News
Agricultural Research Institute of Ontario: Innovative Breeding Research Program

The Agricultural Research Institute of Ontario (ARIO)’s Innovative Breeding Research Program aims to strengthen Ontario’s agri-food sector and agri-food research capacity by creating new tailored plant varieties and livestock, apiculture or aquaculture breeds for Ontario’s domestic food...

2 months 2 weeks ago Funding Opportunities and Sponsor News
Agriculture and Agri-Food Canada (AAFC), Under the Food Policy for Canada

Globally, food waste accounts for 8% of the world’s greenhouse gas emissions, largely from edible food decomposing in landfills. In Canada, more than half of our food supply is wasted every year - that’s over 50 billion dollars in avoidable food waste.

Solving the problem of food...

2 years 9 months ago Funding Opportunities and Sponsor News
Agriculture and Agri-Food Canada (AAFC): Canada Food Waste Reduction Challenge

Globally, food waste accounts for 8% of the world’s greenhouse gas emissions, largely from edible food decomposing in landfills. In Canada, more than half of our food supply is wasted every year - that’s over 50 billion dollars in avoidable food waste.

Solving the problem of food...

2 years 9 months ago Honours and Awards