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  • Overview
  • Accounting (Major)
  • Food and Agricultural Business (Major)
  • Government, Economics and Management (Major)
  • Hospitality and Tourism Management (Major)
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  • Accounting (Minor)
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  • Economics (Minor)
  • Entrepreneurship (Minor)
  • Human Resources (Minor)
  • International Business (Minor)
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  • Restaurant and Beverage Management (Minor)
  • Sport and Event Management (Minor)
  • Sustainable Business (Minor)
  • Undeclared First-Year Entry - B. Comm
  • Master of Science in Management
  • MA in Financial Economics
  • PhD in Economics
  • PhD in Management
  • MBA, In-Person
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  • Masters in Leadership
  • Master of Project Management
  • Master of Real Estate
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  • Graduate Diploma in Accounting and Project Management
  • Master of Supply Chain Management
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  • School of Hospitality, Food & Tourism Management
  • Overview
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  • Overview
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  • Dress to Impress: Sustainably Styled for Success
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  • Scholarships and Awards at LANG
Recruiters

    Riley Bennett

    Riley Bennett

    Academic Advisor & Food Education Manager

    Gordon S. Lang School of Business and Economics, School of Hospitality, Food & Tourism Management

    Research Areas

    • Wine/beverage
    • Restaurants/foodservice
    • Hospitality Food and Tourism
    • Hospitality
    • Food