Advanced Bean Production, Capacity the Goal of New Funding to U of G
Growing these beans more efficiently and sustainably is the goal of a new gift from the Ontario Bean...
How can we create a more secure, nutritious and safe food system?
OAC researchers and graduates are enhancing food security in three key areas: Indigenous food...
U of G-Developed Techniques for Reducing Cattle Methane Emissions Awarded
A University of Guelph innovation that uses genetic selection...
Designing Tomorrow's Landscapes: Landscape Architecture student Catherine Yan
Catherine (Jiaxin) Yan, a Toronto native and Bachelor of Landscape Architecture (BLA) student at the...
OAC's 2023 Holiday Guide
Looking for the perfect holiday gift this year? Or stuck on what to (safely) make for a holiday get...
Record-Setting U of G Scholarships to Address Labour Shortages in Agri-Food Sector
U of G Alumna Wins Distinguished Dissertation Award
OAC's Dr. Tina Widowski inducted into Ontario Agricultural Hall of Fame
How to Finance Your Degree: Guide to Awards and Master’s Program Scholarships
Student tips: asking a prof to be a reference or advisor
How to get involved as a food science/ FIM student
Saving money on a student budget
Learn about Laura Gillis's student experience as an aspiring environmental consultant in OAC's Bachelor of Indigenous Environmental Science and Practice (BIESP) program.
U of G Awarded Canada Excellence Research Chair (CERC) Funding.
Rosemary Brockett's MSc research looks to grow food in new and more sustainable ways.
College Royal Ball 2024
College Royal Open House Weekend