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Close crop of stone engraved with OAC crest, plants surrounding

The Ontario Agricultural College

Red apple, yellow apple, green apple

Feed Your Interest in Food

Two male studens crouch to plant flowers in a garden

Summer Students Planting the Guelph Trial Gardens

OAC

OAC News

When you hear the world “truffle” what comes to mind? Some might think of a chocolate treat, but for Charles Shearer, a master’s student in the Department of Plant Agriculture, he thinks of a mushroom with great potential for intercropping in hazelnut orchards.

Hazelnuts are enjoyed by many Canadian consumers, especially in the form of Nutella or Ferrero Rocher chocolates. Though both products are produced in Ontario, most of the hazelnuts used in these products come from across the Atlantic Ocean. Eighty percent of the world’s hazelnuts are produced...

Consolidation of Campuses

Information on the consolidation of the regional campuses is available here >

L’Université de Guelph procède à la consolidation des programmes de ses campus régionaux. Suite >

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