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Our faculty seek to push the frontiers of knowledge through a research-inspired, socially-relevant education that creates positive change and enhances public understanding of issues that matter.


Whether examining the sustainability challenges in the foodservice industry, improving organizational leadership, dissecting the gender-wage gap or examining consumer behaviour patterns, our faculty strive to make an impact. These world-class professors are progressive educators and researchers who know how to put ideas into action, improving life in our communities and businesses.


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