Create future food trends.

Why study food science at U of G? 

U of G is ranked #1 in Canada for Food Science and Technology and has a resume filled with accolades, accomplishments and alumni that goes back 150 years. Your future profs are world-renowned food experts and truly care about ensuring people have access to safe, affordable and delicious food.

Food scientists fill the gap between the production of farm goods and the delivery of food to the global consumer. They apply chemistry, physics and microbiology to the processing and product development of safe and healthy foods. Simply - food scientists help develop new foods and keep existing foods safe.

If you’re interested in creating a career in the global food system, look no further than the University of Guelph.

Join us for a virtual program information night

Grade 11 and 12 students are invited to participate in a unique opportunity to learn about the Food Science program at the Univeristy of Guelph.

• Bachelor of Science majoring in Food Science [1]

This event will include a program presentation and panel including current students, recent alumni, and faculty to answer all your questions.

Registrants will receive a package including a University of Guelph viewbook, program brochure, and swag.

Parents/guardians, teachers, and guidance counselors are encouraged to attend.

Register Now [2]

Please note the start time is 7:00 pm EST