
U of G Researchers and Scholars Awarded Federal Funding
CEPS and other U of G researchers will receive $8 million in federal funding from NSERC and SSHRC.
CEPS and other U of G researchers will receive $8 million in federal funding from NSERC and SSHRC.
M.A.Sc. (Engineering) student Hannah May, supervised by Dr. Andrew Binns, is researching mitigation strategies to agricultural runoff.
Keriann McGoogan, Research Communicator in the CEPS dean's office, named 2021 Writers' Trust of Canada Rising Star.
Dr. Ed McBean, a professor in the School of Engineering, received the AAWRE 2021 Outstanding Research & Innovation Award.
Food engineering master's student Domenique Mastronardi has launched a tasty – and healthy – thriving waffle business.
Dr. Graham Taylor, a professor in the School of Engineering and CARE-AI academic co-director, featured by CIFAR News.
Four CEPS faculty will receive funding under the Guelph Institute for Environmental Research small grants program.
Dr. Manju Misra will appear before the House of Commons Standing Committee on Environment and Sustainable Development.
Dr. Kevin Keener, a professor in the School of Engineering, has been named Institute of Food Technologists Fellow for 2021.
Physics professor Dr. Eric Poisson spoke to Radio-Canada's new science program Moteur de recherche about black holes.