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U of G Researchers Offer Hope for Depleting Soils

Posted on Wednesday, June 12th, 2024
White hands clutching soil with some green plants in it

University of Guelph researchers with Soils at Guelph are advancing sustainable soil management solutions to protect food production and biodiversity. Led by Drs. Kari Dunfield, Laura Van Eerd, and Claudia Wagner-Riddle, the team is conducting innovative research aimed at improving soil health across Canada. Their work also focuses on making research findings accessible to farmers, industry partners, and the public to support long-term environmental and agricultural sustainability.                                                                                                                                                                                                                                                                                                                        

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The Office of Research oversees a $186 million research enterprise across seven colleges, our regional campus at Ridgetown, 15 research centres, and the University of Guelph/Ontario Ministry of Agriculture, Food and Rural Affairs Agreement. We are committed to supporting the research programs of University of Guelph faculty across all disciplines.

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