Join the Research Innovation Office in congratulating University of Guelph’s Dr. Bonnie Mallard on her recent Synergy Award for Innovation, presented by the Natural Sciences and Engineering Research Council of Canada. This prestigious national award recognizes Dr. Mallard’s work on genetic strategies to promote cattle immune health. Previously, Dr.
Two University of Guelph innovations for craft brewing and engineering applications have received the University’s Innovation of the Year Award for 2021.
On August 26, the University of Guelph’s dry bean breeding program held its annual open house to show off the scope of the research program and how they continue to develop new varieties to benefit Ontario growers. Led by Prof.
FloNergia is making waves in the aquaculture and water purification sectors with energy efficient airlift pumps that were created using the research of Dr. Wael Ahmed. Even before this Canadian start-up incorporated in 2016, the Research Innovation Office (RIO) was actively supporting Dr. Ahmed and FloNergia to help them to navigate toward success. Today – just five years after formation – FloNergia is a global company with distributors in North and South America, Europe and Asia.
Original Post: Good Business Sense Helps Put Research on the Market
FRIDAY, NOVEMBER 15, 2013 | BY ANDREW VOWLES
By age 17, he was buying and selling stocks. That’s also when he began buying and fixing up cars for resale, starting with a 1972 Gremlin — without a door — that he bought for $50.
Academic technology transfer – the process of moving research from the lab to the market – provides intrinsic benefits to universities that go far beyond any potential revenues from licenses and royalties, say scientists.
Winner of the 2015 Green Thumb Award - Asaparbest is a variety from the UofG Asparagus breeding program.
Original Article By Brandon Barrett
They say an apple a day keeps the doctor away, but an iron fish?