Guelph Food Safety Seminar - Environmental Monitoring: An Integrated Approach

Date and Time


Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA)

Conference Room 1
1 Stone Rd W, Guelph, ON N1G 4Y2


The Guelph Food Safety Seminars: a partnership in agri-food safety

Title: Environmental Monitoring: An integrated approach

Speaker:  Ana Lozano, Professional Services Representative, Food Safety Division, 3M Canada

Biography: A microbiologist by trade, Ana has over 15 years of experience working in the food industry, including dairy products, ice cream, water, condiment and dressing products. Her diverse expertise ranges from quality assurance, quality control, good manufacturing practices (GMPs), good laboratory practices (GLPs), hazard analysis critical control point (HACCP) system, and research and development. She’s also an internal auditor of ISO9001 and SQF practitioner. She is currently pursuing a Graduate Diploma in Food Safety and Quality Assurance at the University of Guelph.   

No registration is required. Please invite all interested colleagues.  

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