Cheese making technology short course page

Cheese Making Technology Course

Learn the scientific and technological principles of cheese making through interactive lectures, and apply them in hands-on cheese making laboratories.

Ice cream technology course page

Ice Cream Technology Course

Held since 1914, the annual Ice Cream Technology Course is the only one of its kind in Canada. Registration is limited due to the hands-on nature of the program.

Dairy education ebook series page

Dairy Education eBook Series

Our Dairy Education Series is available as a resource for university and secondary school students, industry personnel, and interested consumers around the world.


3 days 4 hours ago

RT : Adapting and responding to new risks and rapid changes to our environment is crucial to our future success. But how…

3 days 8 hours ago

Apply now for our fall #FoodSafety graduate programs. 5 online courses for the GDip FSQA. MSc is online and on ca…

3 days 10 hours ago

RT : Piquette, online now! A baby wine (4.4%) made with cab franc skins. Details here friends:

Upcoming Events


Search This Site