Watch the recording: Exploring the Impact of the Ontario Crops Research Centre – Elora
This site facilitates research on a variety of crops including corn, soybeans, cereals, forages and canola. On December 1, 2020, participants heard from Prof. Claudia Wagner-Riddle, School of Environmental Sciences and Angie Straathof, Ontario Soil and Crop Improvement Association (OSCIA).
This webinar was recorded. Watch the video here.
About the webinar series
Explore research at Ontario’s Agricultural Research Stations in this four-part webinar series hosted by the Ontario Agri-Food Innovation Alliance. These webinars are developed to demonstrate how Ontario’s agri-food research stations provide a platform for innovative research and collaboration that benefit Ontario’s agri-food sector.