Stop by for a FREE SMOOTHIE and recipe ideas in MAC 107! Registered on-campus dietitian Lindzie O-Reilly will be there to answer questions and chat about nutrition. Don't miss it!
Could your research be strengthened with another research perspective and method? Join fellow faculty and graduate students for a lecture and case study session exploring theQualitative Comparative Analysis research methodology (QCA), with guest lecturer Dr. Jim Denford, associate professor and Dean of Social Sciences and Humanities at the Royal Military College of Canada, and Dr. Nadège Levallet, assistant professor in the School of Hospitality, Food and Tourism Management.
Faceoff against homelessness by joining the first ever University of Guelph tournament in support of Wyndham House. Play, volunteer, or join the committee and support youth in being able to achieve their full potential! Interested in joining the committee or putting in a team? Contact Darryl Magee by email at email@example.com.
Do you have what it takes to solve a real world problem? The 2019 Improve Life Challenge is focusing on Guelph's food system. Participants will be put into teams and challenged to develop strategies that will make the city of Guelph food system carbon neutral while simultaneously revitalizing rural communities in the region! Why take part?
The cider industry in Ontario is no longer a scene full of start ups. Most of the existing cidery's have at least a couple of years under them now and are now slowly moving away from extremely experimental ciders, each of them finding their own niche. Revel Cider started by making ciders with botanicals, fruits, and new yeast strains from their friends at Escarpment Labs. They have since moved to 100% spontaneously fermented cider, their farmer is on the road to Organic Certification and they are also making significant amounts of Perry and Wine, in addition to their cider.
Learn from North America's leaders in hospitality executive training – without interrupting your career. Hospitality leadership involves you in every aspect of your business’ many moving parts. From the front of the house to the back, you need a firm grasp on finance, marketing, and managing employees. Manage a successful, world-class operation with a foundation in essential industry best practices with skills and a certificate from University of Guelph and Cornell’s School of Hotel Administration program.
Help us Celebrate 50 Years of Excellence The University of Guelph's HAFA/HFTM has developed incredible leaders in the hospitality, food and tourism industry over the past 50 years. Help us celebrate our collective accomplishments and look to the future of U of G's School of Hospitality, Food and Tourism Management. We hope you can join us. For more information - and to save the date on Facebook - please visit the Event's Page.