Taste Your Future’s “Stir Up a Career” contest is an exciting new initiative from Food and Beverage Ontario, an organization that represents food and beverage processors in Ontario. As part of our Taste Your Future campaign, we are reaching out to students to encourage them to choose a career in food and beverage processing, the largest manufacturing industry in Ontario.
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Content by: Professional Engineers Ontario (PEO)
Fewer mass disease outbreaks and better vaccines may result from a new nanoscience-based method for identifying emerging flu viruses developed by international scientists including a University of Guelph researcher.
A University of Guelph engineering professor working to get computers to “think” like humans has been named to a prestigious new network created by the Canadian Institute for Advanced Research (CIFAR) for researchers “pursuing answers to the most difficult challenges facing the world today.”
The University of Guelph has received a $460,000 donation from Nestlé Waters Canada to conduct leading-edge groundwater research in Wellington County.
The University of Guelph’s flags will be lowered to half-mast Tuesday, March 8, to mark the funeral service for student Eric Nielsen, who died March 3 following a car accident.
Nielsen was a fourth-year mechanical engineering student and the manager of the Gryphon racing team, a student group that designs high performance race cars for engineering projects and competitions.
A University of Guelph biomedical engineering student has won the prestigious 2016 Sunnybrook Research Prize worth $10,000. Robert Hunter beat out nine other finalists from across Canada. He presented his research on using biosensors for diagnosis, management and tracking of diabetes to a judging panel Jan. 8.
The Machine Design Trade Show (ENGG*3280) was an amazing event. All projects worked fine and the students did great job. We had 10 judges from industry and 11 from SOE. Thanks to everyone who participated in this event. One project got the highest score from all judges and win the trade show prize.
A University of Guelph engineering professor has been recognized with an international award for his contributions to nanotechnology in food safety, agriculture and animal health.
Suresh Neethirajan received the Young Engineer of the Year Award from the American Society of Agricultural and Biological Engineers. The society includes more than 40 Universities across the Northeast United States and Eastern Canada.
