April 23: HTM students open a Slow Food Movement Student Chapter | Gordon S. Lang School of Business and Economics

April 23: HTM students open a Slow Food Movement Student Chapter

Posted on Thursday, April 25th, 2013

HTM student Vanessa Kibsey writes about the journey of the creation of the Slow Food Movement Student Chapter at the University of Guelph. Encouraged by CME faculty, five students moved quickly to create this chapter on campus. Full article on Slow Food Student Chapter at Guelph.

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