Future Undergraduate Students
Lang's School of Hospitality, Food and Tourism Management program leads to a Bachelor of Commerce degree enhanced by experiential learning.
At the undergraduate level, the School offers the:
Hospitality & Tourism Management (HTM) major with three areas of emphasis:
- Hotel and Lodging
- Restaurant and Foodservice
- Tourism Management
Here’s what our School’s experiential learning allows you to do:
Experience your profession: Note the present tense. That’s because once you’re enrolled in Canada’s longest-standing hospitality, food and tourism program you’re not just a student. You’re part of a networked profession. Starting in semester one, you’ll have opportunities to meet, listen to, and work with Canada’s leading hospitality, food and tourism professionals. Welcome to the family.
Experience your passion. As a Guelph HFTM student, you help shape your studies to fit your individualized career goals through pursuing independent studies, certificates, exchange semesters, co-op and travel opportunities. You choose the path that leads to your passion.
Experience your potential. Guelph’s HFTM faculty are the country’s leading hospitality, food and tourism educators. They don’t just know the industry from first-hand experience. They help shape it through cutting edge research. They’ll raise the bar that enables you to rise above the rest.
Why choose Guelph?
There are many reasons to choose the University of Guelph's School of Hospitality, Food and Tourism Management to pursue your post-secondary education, from our leading education to our welcoming community and beautiful campus.
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