Fish viral hemorrhagic septicemia virus (VHSV) - PCR

Code:

vhsv

Lab:

M

Days test started:

M-F

TAT:

2-5 d

Available for:

Food Animal

Specimen Type/Volume

Whole fish, heart, kidney, liver, spleen, pooled viscera, swab, other.

Shipping Information

Collection Protocol

Place live fish in plastic bags filled with oxygen and ship in a cooler with ice packs; keep tissues in Tripure or RNAlater and ship with ice packs, or keep tissue at -80'C and ship with dry ice.

Additional Information

Contact lab at ahlmolec@uoguelph.ca.