News
Lang launches new MSc program with a focus on entrepreneurship and innovation.
The new MSc in Management program includes a STEM-focused field for students hoping to build a career as an entrepreneur or as an commercialization expert.
The newly created Master of Science (MSc) in Management program will include a new field in Innovation, Commercialization and Entrepreneurship (ICE), ideal for students from a wide range of fields, including STEM-related disciplines.
Lang hosts first-ever Canadian inter-university Tax Conference and Case Competition
With faculty support, Lang accounting students hosted the inaugural Lang Tax Conference over the weekend, Canada’s first inter-university tax conference and case competition. The idea behind the Lang Tax Conference was conceived by Prof. Sonia B. Dhaliwal, the faculty lead on the conference with a vision to instill curiosity in the minds of students and give them a platform to showcase their critical thinking and tax research skills.
For Lang alumnus and serial entrepreneur, business success is all about looking ahead
If there’s one thing that Tony Ambler (BComm ’74) has learned throughout his illustrious career, it is that business success doesn’t just happen by accident.
Ambler, who has founded multiple multi-million-dollar businesses, is always looking ahead to potential trends that are on the horizon. This ability, paired with his knack for clearly communicating the value of his innovations, is why the UofG alumnus always has the right touch when building his businesses.
Lang MBA ranked best in Canada for sustainability focus
Corporate Knights’ new ranking lists the Lang School as #1 MBA in Canada, BComm #2.
The Gordon S. Lang School of Business and Economics has been named one of Canada’s leading business school for its focus on sustainability, according to a ranking conducted by Corporate Knights, one of the world’s largest media publishers with an explicit focus on responsible business.
Lang graduate students receive $225,000 in research funding
Four Lang graduate researchers are among the latest Canadian researchers to receive funding through the federal government’s granting agencies.
The graduate students received a combined $225,000 in funding through the Social Sciences and Humanities Research Council (SSHRC), which helps fund and support research excellence in the social sciences and humanities.
U of G, Lang School mourns death of food laureate Anita Stewart
It is with profound sorrow that the University of Guelph marks the passing of Anita Stewart, U of G’s food laureate and founder of Cuisine Canada and Food Day Canada.
A long-time culinary journalist, food historian, U of G food champion, and self-described food activist and disruptor, Anita Stewart died Oct. 29. Niagara Falls is to be lit up in red and white Oct. 30 in her honour.
